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To use this planning guide, check the Class Schedule.
Where does my path start?
You will complete an Associate of Arts - Direct Transfer Agreement (AA-DTA) at Shoreline.
Once you complete your Shoreline degree, you can transfer to a four-year school to earn a Bachelor’s of Science in Nutrition and Food Science. Some Nutrition and Food Science programs require additional science and math courses beyond what is required by the AA-DTA degree. Consult with an advisor for options; you may want to consider an Associate in Science Transfer (AS-T) Track 1 degree.
What courses should I take?
This unofficial guide is intended to support you as you prepare for your major. Please consult with an advisor and your chosen four-year school(s), as program and admissions requirements vary and may change without notice.
General Education Requirements - 20 Credits
Communication (10 Credits)
Quantitative/Symbolic Reasoning (5 Credits)
Choose one of the following classes:
MATH& 107 , MATH 111 , MATH& 141 , MATH& 142 , MATH& 146 , MATH& 148 , MATH& 151 , MATH& 152 , MATH& 163 , MATH 207 , MATH 208 , MATH 211 , MATH& 264 , PHIL& 120 . Recommended: MATH& 141 or MATH& 146 ; MATH 111 . Strongly recommended: MATH& 146 .
* Students planning to transfer to the University of Washington must consult Math Advising, email@example.com.
Distribution Requirements - 45 Credits
Humanities (15 Credits)
Select from at least two different disciplines (e.g., Art and Drama) in Humanities . Maximum of 5 credits allowed in Performance/Skills courses. No more than 5 credits in a world language at the 100 level. Recommended: CMST& 220 (required for WSU and Bastyr), PHIL 240 (required for WSU), World Language if required for university admission or graduation.
Social Sciences (15 Credits)
Select from at least two different disciplines (e.g., Psychology and History) in Social Sciences . Recommended: ECON& 201 (required for UW), PSYC& 100 (required for Bastyr, SPU and WSU).
General Electives - Minimum 25 Credits
Comprised of other college-level courses or unrestricted courses. A maximum of 15 credits allowed for restricted/vocational courses, and a maximum of 3 credits allowed in Physical Education. Please see the lists of Restricted Electives and Elective Courses (Non-restricted) .
Where can I transfer and what does my chosen four-year school require?
Before choosing classes, become familiar with the four-year program where you want to apply: visit the website, email the department, and/or speak with a Shoreline advisor. Below are examples from Washington schools with different admissions and graduation requirements. Check with the school for world language requirements. (Non-native speakers of English are often exempt from this requirement.)
*Note: Central Washington University has a Minor (but not a Major), and a Masters in Nutrition.