Mar 28, 2024  
2020-2021 College Catalog 
    
2020-2021 College Catalog [ARCHIVED CATALOG]

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PE 186 Active Maintenance


Credits: 2
Focus on nutritional factors that contribute to optimal weight and wellness. Explore practical applications including meal planning, food labeling, and utilizing a variety of foods and strategies for healthy weight management. Mandatory decimal grading.
When Typically Offered: Summer, Fall, Winter, Spring



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